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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Jelly Roll Pan Brownies Recipe

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This recipe for Jelly Roll Pan Brownies is from Koenig Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup Sugar
½ cup Margarine
1 can Chocolate Syrup
4 Eggs
1 cup Flour

Directions:
Directions:
Combine all ingredients; spread in a greased jelly roll pan. Bake at 350 degrees for 30 minutes. Frost when cool.

 

 

 

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