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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Creamy Wilted Lettuce Recipe

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This recipe for Creamy Wilted Lettuce is from Friends of Facebook Recipe Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 slices of bacon, cooked until crisp
3 Tbsp bacon drippings
1/2 c sour cream
1 egg slightly beaten
1/4 c vinegar
2 Tbsp sugar
dash salt
Head lettuce or chopped romaine
3 - 4 green onions, chopped
Directions:
Directions:
Cook bacon drippings, sour cream, egg, vinegar, sugar and salt until thick, stirring occasionally.
Tear lettuce. Add green onions. Mix hot dressing with lettuce when ready to serve.
Personal Notes:
Personal Notes:
This is a recipe my mom, Donna Arnold, always made. It is so delicious!

 

 

 

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