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Hawaiian Pork Roast Recipe

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This recipe for Hawaiian Pork Roast is from Stony Plain Veterinary Cooks!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 41/2 Ibs (2 kg) Boneless Pork Top Loin
2 Garlic Cloves - minced
1/4 tsp. Pepper
1/2 tsp. Salt
1/4 c. Soya Sauce
3 tbsp. Liquid Honey
1/4 c. Ketchup
Directions:
Directions:
Place the top loin in a roaster, rub with a half the garlic and season with the salt and pepper. Roast in preheated 350ºF oven for 2 1/2 hours or until cooked through.
Combine the remaining ingredients in a small mixing bowl and brush the roast at least 6 times during roasting. Brush one final time before carving and serving.
Number Of Servings:
Number Of Servings:
6

 

 

 

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