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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Orange Flavor Beef Broccoli Stir Fry Recipe

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This recipe for Orange Flavor Beef Broccoli Stir Fry is from WYOMING WILD!-COOKS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
What You Need!
1 lb. beef flank steak, cut into strips
2 tsp. cornstarch
3 Tbsp. orange marmalade
3/4 tsp. ground ginger
1 Tbsp. canola oil
10 oz. broccoli
1/4 cup lite soy sauce

Directions:
Directions:
Make it!

Toss meat with cornstarch in medium bowl, add marmalade and ginger; stir until well blended

Heat oil in large nonstick skillet on medium-high heat. Add meat mixture; stir-fry 4 to 5 min. or until meat is done. Add broccoli, and soy sauce; mix well.
Cover; simmer on medium-low heat 5 min. or until thickened, stirring frequently.

Personal Notes:
Personal Notes:
Ms. Lin Chinese Cuisine used to be called "Ling Ling's" until Ling Ling's staff became the owners!

Known for serving healthy dishes with no heavy oils, MSG, or transfat, Ms. Lin Chinese Cuisine is a long-time favorite of Wyoming School. Located at 59 Main St. Millburn. Call for Delivery (973) 912-8838.

 

 

 

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