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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Iowa Pork Steak Recipe

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This recipe for Iowa Pork Steak is from The Ising Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pork steaks
onion powder
garlic powder
salt and ground black pepper to taste
1 large onion, chopped
sliced fresh mushrooms
2 (10.75 ounce) cans condensed cream
of mushroom soup
1 (10.75 ounce) can water
1 (1 ounce) package dry onion soup mix
1 tablespoon Worcestershire sauce
Directions:
Directions:
Preheat oven to 350 degrees F (175 degrees C).

Season both sides steak with onion powder, garlic powder, salt and pepper.
Grill steaks until brown 3 to 5 minutes on each side.
Transfer steaks to a 9x13 inch casserole dish, and sprinkle with chopped onion and sliced mushrooms.

In a small bowl, combine condensed mushroom soup, water, onion soup mix and Worcestershire sauce.
Mix until smooth, and pour over steaks.
Cover pan with aluminum foil.

Bake in preheated oven for 90 minutes.
Number Of Servings:
Number Of Servings:
4

 

 

 

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