Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Basic Burgers Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Basic Burgers is from The Schultz Family Reunion 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 4lbs IHR ground beef
1 envelope onion soup mix or oven roasted garlic soup mix
1 egg (opt)
1/4 cup dry bread crumbs
Directions:
Directions:
Mix together with clean hands. Divide into equal-sized balls and use moistened hads to gently shape into 3/4 inch thick patties.
Grill 5-7 minutes per side. Make sure burgers are completely cooked. Temp in middle should be 160ºF.
Personal Notes:
Personal Notes:
Tip: Make a shallow depression in centre of each patty using two knuckles. This keeps patties from puffing up during cooking.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

329W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!