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Rollo Cookies Recipe

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This recipe for Rollo Cookies is from The Hunter Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. flour
3/4 c. cocoa
1 tsp. baking soda
1 c. white sugar
1 c. brown sugar
1/2 c. margarine
2 tsp. vanilla
2 eggs
1 bag Rollos
Directions:
Directions:
Have some nice person sitting around your house (Brooks) unwrap all the Rollos. Beat sugars and margarine until fluffy; add eggs and vanilla and beat well. Add flour and baking soda; blend well. Cover and cool in fridge for half hour. Shape dough into ball around Rollo, covering the Rollo completely. Bake 8 to 10 minutes at 350º F - do not overbake.
Personal Notes:
Personal Notes:
Store in an airtight container!! These puppies harden in a few days and are liable to break your teeth off.

 

 

 

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