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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Aunt Betty's Brownies Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup cocoa
2 cups sugar
1 cup margarine or butter
1 1/2 cups flour
(no salt or baking powder)
4 eggs
1 cup nuts (optional)
Miniature Marshmallows

Icing:
1/2 cup margarine or butter
1/2 cup cocoa (scant)
1/2 cup canned milk (can use regular milk)
2 cups powdered sugar
Directions:
Directions:
Mix eggs, sugar, butter. Add cocoa, flour and nuts.
Bake in a large cookie pan at 350º for 20-25 minutes till set. Cover with miniature marshmallows and bake 5 minutes more.

Cool. Frost. Let the brownies sit a couple of hours to soften the marshmallows.
Personal Notes:
Personal Notes:
REALLY GOOD!

 

 

 

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