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"The belly rules the mind."--Spanish Proverb

Apple Pie Crumble Recipe

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This recipe for Apple Pie Crumble is from My Favorite Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 granny smith apples
1 c rolled oats
2/3 c brown sugar, packed
1/2 c flour
4 T butter
2 t cinnamon
2-3 T water
Directions:
Directions:
Preheat oven to 375ºF. Spray non-stick cooking spray in a 9inch square pan/
Peel, core, and chop apples.
Mix together in a small bowl rolled oats, flour, and cinnamon. Blend in butter to make a coarse meal. Sprinkle 1/2 of mixture over apples and toss.
Pour into 9inch pan and top with remaining oats mixture. Pour small amount of water into each corner of pan (totaling 2-3 T)
Cover and bake for 25 minutes. Remove foil and bake an additional 10minutes or until apples are tender.
Allow to cool slightly so that apples are thickened. Serve with light whipped topping and spoon into individual dishes
Number Of Servings:
Number Of Servings:
10

 

 

 

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