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Spanish Rice Recipe

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This recipe for Spanish Rice is from The Feather River Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. of white long grain rice
onion seasoning to taste
garlic seasoning to taste
salt to taste
1 small can of tomato sauce
3 cups of hot water
Directions:
Directions:
Fry your rice in a large sauce pan for about five minutes then add your hot water. Then add your seasonings and the can of tomato sauce . When all of this is boiling turn heath down to a simmer and cover sauce pan. Wait until all water has evaporated, about 15 minutes, and the keep covered until served.
Number Of Servings:
Number Of Servings:
4-5

 

 

 

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