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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

White Turkey Chili Recipe

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This recipe for White Turkey Chili is from My Favorite Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. chicken breast or turkey breast
1/2 c. each: sliced carrots and celery
3 (14oz) cans chicken or turkey broth
2 (16oz) cans navy beans, do not drain
1 (4oz) can green chilies, drained, chopped
1/2 T each:cumin,oregano, and black pepper
1/2 c fat free sour cream
1 1/2 cups low fat Monterey Jack Cheese
Directions:
Directions:
Simmer turkey/chicken,carrots, celery in broth about 10" until meat is no longer pink and veggies are tender. Drain all but 1 cup of liquid from the turkey. Add beans, chilies, spices. Simmer for 10". Top with cheese and sour cream. Serve immediately with crackers or corn chips
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20"

 

 

 

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