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Dump Pizza Recipe

4 stars - based on 2 votes
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This recipe for Dump Pizza is from Holy Trinity 2010 Staff Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tubes homestyle bisuits
1 jar pizza sauce
1 pkg shredded mozzerella cheese
1 pkg shredded cheddar cheese
All to taste: (I say pile it on!)
onion
green pepper
mushroom
black olive
pepperoni
browned hamburger
Directions:
Directions:
Preheat oven to 350. Cut or tear each biscuit into fourths and line the bottom of a greased 9 X 13 baking dish. Top with desired amount of pizza sauce. Layer with part of mozzerella. Next, DUMP all remaining ingredients in layers, leaving pepperoni for the top. Top with remaining mozzerella and as much cheddar as you'd like (the more the better!)

Bake for about 30-40 minutes, or until cheese is bubbly and browned. Served with crushed red peppers and grated parmesan.

 

 

 

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