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Pie Crust-Linda Recipe

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This recipe for Pie Crust-Linda is from LINDA LOVED TO COOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 tsp. salt
1/2 tsp. baking powder
1 1/4 c. Crisco
1 egg beaten
1 tsp. vinegar
4 T. cold water
Directions:
Directions:
Sift together the flour salt and baking powder. Mix Crisco in with pastry blender. In separate bowl mix together the beaten egg, vinegar and cold water. Combine with flour mixture. If too dry add a few more drops of cold water. Refrigerate. May store covered in fridge for several days. Roll out between waxed paper. Use in any pie recipe.
Makes 4-8" crusts.

 

 

 

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