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Peanut Delight Dessert Recipe

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This recipe for Peanut Delight Dessert is from A Taste Of The Wilderness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 C. chopped peanuts
1 C. flour
1/2 C butter (softened)
1/3 C. peanut butter
1 - 8 oz cream cheese
1 C. powdered sugar
large container cool whip (divided)
2 pkg. (3 1/4 oz) chocolate pudding (instant)
3 C. cold milk
chopped peanuts and shaved chocolate for garnish
Directions:
Directions:
FIRST LAYER, (crust) /Blend chopped nuts, flour & butter. Press into a greased 9 x 13 pan. Bake @ 375º for 15 min. (Cool).
SECOND LAYER / Mix together peanut butter & cream cheese, add powdered sugar. Gently blend in 1/2 of the cool whip. Spread over first layer.
THIRD LAYER / Whisk together chocolate pudding & milk. Pour over cream cheese layer. Top with 1 - 2 C more cool whip, shred a small Hershey bar on top, sprinkle with 1/4 C. chopped peanuts. Chill.
Very Good!
Personal Notes:
Personal Notes:
This is the chocolate version of Llama Snot. Also, a favorite of all the guests! It tastes just as good the next day!

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