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CHOCOLATE CHIP BANANA MUFFINS Recipe

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This recipe for CHOCOLATE CHIP BANANA MUFFINS is from WYOMING WILD!-COOKS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 c. sugar
4 tsp. baking powder
1 tsp. cinnamon
1 tsp. salt
2 c. milk
1 c. mashed bananas (3)
1/2 c. butter, melted
2 eggs
6 oz. chocolate chips
Directions:
Directions:
Preheat oven to 400 degrees. Mix dry ingredients. Make well in center, add wet ingredients. Stir until just moistened. Spoon into muffin cups 3/4 full. Sprinkle 1 teaspoon nuts on top.
Bake at 400 degrees for 18 to 20 minutes. Cool 5 minutes. Remove from pan.

Makes 9 (3 inch) muffins.
Personal Notes:
Personal Notes:
My Grammy Stecher makes these for us. I love them. They're kinda like a treat but they're a muffin so you can eat them for breakfast and your mom won't get mad. My grammy makes mini muffins so I can eat a lot of them.

 

 

 

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