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Chicken, Garlic Chicken With Orzo Pasta Recipe

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This recipe for Chicken, Garlic Chicken With Orzo Pasta is from Nourishing Noshes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup orzo pasta
2 tablespoons olive oil
2 garlic cloves
1/4 teaspoon crushed red pepper flakes
2 boneless skinless chicken breast halves, cut into bite-size pieces
salt
1 tablespoon chopped fresh parsley
2 cups fresh spinach leaves
grated parmesan cheese
Directions:
Directions:
Bring a large pot of lightly salted water to a boil.
Add orzo pasta, cook for 8 to 10 minutes until al dente, drain.
Heat olive oil in a skillet over medium-high heat, and cook the garlic and red pepper 1 minute, until garlic is golden brown, being careful not to burn the garlic.
Stir in chicken, season with salt, and cook 2 to 5 minutes, or until lightly brown.
Reduce heat to medium, and mix in the parsley and cooked orzo.
Add spinach to the skillet. Continue cooking 5 minutes, stirring occasionally, until spinach wilts.
Remove from heat.
Serve topped with Parmesan cheese.

30 min | 15 min prep
Serves 4
Personal Notes:
Personal Notes:
Recipe makes 4 servings
1 serving: Calories 286, Fat 8.2g, Cholesterol 34mg, Sodium 53mg, Carbohydrate 32.5g, Fiber 1.8g, Protein 19.7g

 

 

 

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