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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Family, Friends and Fun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10 3/4 ox.) can Campbell Cream of Mushroom Soup
3/4 cup milk
1/8 tsp. black pepper
1 1/3 cups French's French Fried Onions
2 (14 1/2 oz.) cans green beans, drained OR 2 (9 ox) pkgs. frozen cut green beans, thawed.
Directions:
Directions:
Mix soup and milk, then add pepper, beans and 2/3 cup onions in 1 1/2 qt. casserole.

Bake at 350º for 30 min.or until hot Stir


Top with remaining onions and bake for 5 more min.
Number Of Servings:
Number Of Servings:
6 Servings
Preparation Time:
Preparation Time:
35 Min.
Personal Notes:
Personal Notes:
Great for potlucks and Holiday Dinners

 

 

 

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