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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Raisin Pie Recipe

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This recipe for Raisin Pie is from A Taste Of The Wilderness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. sugar
2/3 C. raisins
1/2 C. water
1/2 C. cream
1/8 tsp. salt
3 T. cornstarch
2 eggs (separated)
Directions:
Directions:
Combine, sugar, raisins and water in sauce pan & bring to boil. Mix cream, salt, cornstarch & beaten egg yolks together & add to boiling mixture, cook until thick, pour into baked pie shell.
Make meringue topping, brown in 300º oven.
Personal Notes:
Personal Notes:
This recipe is from a wonderful friend! Frieda was a hard working farm wife who not only helped with the field work, the beef cattle, raised a garden and 2 outstanding daughters and managed to cook 5 meals a day for her husband and his oldest brother (who lived with them) and anyone else who happened by! Always with a smile on her face! She was an inspiration to all who knew her.

 

 

 

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