Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Fish in White Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fish in White Sauce is from The Bisceglia Family and Beyond Cookbook 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb fish (flounder, tilapia, orange roughy, any mild white fish)
1 tbsp olive oil
2 tsp lemon juice
salt
pepper
granulated garlic
dried parsley
Directions:
Directions:
Mix all ingredients except fish in saute pan
Simmer 5 minutes
Add fish
Let it come to a boil then lower heat
Sprinkle again with parsley and garlic
Cover part way
Simmer 15-20 minutes or until fish flakes with a fork
Personal Notes:
Personal Notes:
Contributed by Eileen DiGregorio

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

408W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!