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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Molasses Cookies Recipe

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This recipe for Molasses Cookies is from The Nutrition Society Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cream these ingredients and then set aside:
¾ cup shortening
¼ cup dark molasses
1 cup sugar
1 egg

Sift following together:
2 cups flour
2 tsp. baking soda
¼ tsp. Salt
1 tsp. cloves
1 tsp. ginger
1 tsp. cinnamon
Directions:
Directions:
After sifting dry ingredients, add creamed mixture to them. Roll dough into balls and then in sugar. Bake on greased cookie sheet @ 350 degrees for 6-10min.
Personal Notes:
Personal Notes:
These cookies are not adjusted for altitude but they work out just fine in Denver just the way it's written. Even if they look underdone, take them out after about 8 minutes, they will cook afterwards and turn out nice and chewy!

 

 

 

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