Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Mountain Style Onion Soup Recipe

4.2 stars - based on 2 votes
  Tried it? Rate this Recipe:
 

 

This recipe for Mountain Style Onion Soup is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt cold water
4 large onions - sliced
1 stick of butter
8 oz white wine
1 oz Jack Daniels (optional)
1/2 pint heavy cream
salt and pepper to taste
Directions:
Directions:
Saute onions in melted butter until light brown or caramel color. Add wine and stir until the wine has evaporated. Add water and bring to a boil. Let the mixture simmer for about 20 minutes. Reserve 1/2 cup of onions from mixture. Puree the onion mixture. Add puree back to pot. Stir in heavy cream and Jack Danielsİ. Add salt and pepper to taste. When serving the soup, take the reserved onion mixture and place in center for decoration.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
You can also top this soup with croutons and shredded Parmesan cheese.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2637W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!