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Rice Krispie Caramel Bars Recipe

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This recipe for Rice Krispie Caramel Bars is from Cooking for a Cure with Team Tiara!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
˝ stick butter
1 bag caramels (about 50)
1 can sweetened condensed milk
1 stick butter
1 ˝ bags mini marshmallows
9 cups Rice Krispies©
Directions:
Directions:
Melt the first 3 ingredients together; set aside. In another pan melt 1 stick of butter and 1 bag marshmallows. Add Rice Krispies and stir well. Butter a jelly roll pan. Place ˝ of Rice Krispie mixture onto pan; pat down. Sprinkle other ˝ bag of mini marshmallows over top and cover evenly with caramel mixture. Place the remainder of Rice Krispie mixture on top; pat down. Refrigerate until set.
Personal Notes:
Personal Notes:
Submitted in honor of Mary Olson.

 

 

 

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