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Aunt Sheb’s Black bottom Cupcakes Recipe

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This recipe for Aunt Sheb’s Black bottom Cupcakes is from The Cavanaugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chocolate Batter
1 ½ cup flour
1 cup sugar
¼ cup cocoa
1 tsp. baking soda
1 cup water
1/3 cup oil
1 teaspoon vinegar
1 tsp. vanilla
Mix all ingredients together

Cheese Filling
8oz package of cream cheese
1/3 cup sugar
6oz chocolate chips
1 egg
1/8 tsp.salt
Directions:
Directions:
Mix all ingredients together
Use Bon Bon (small) cupcake pans and holders Fill ½ way with chocolate batter, add 1 tsp. of cheese filling on top.

Bake at 350 for 20 mins
Personal Notes:
Personal Notes:
Use foil bon bon cupcake holders.

 

 

 

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