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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ham and Cheese bowl Recipe

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This recipe for Ham and Cheese bowl is from Mama T's Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large firm round bread (found in the bakery, I like the Italian)

2 cups sharp shredded cheddar cheese

1 8oz. cream cheese block

1 1/2 cups sour cream

1/4 cup Mayo

1 cup diced cooked ham (I go to the deli and get a thick slice of Krakus ham)

1/2 cup diced green onions

4oz. can diced green chilies

1 teaspoon Worcestershire sauce (spelling?)
Directions:
Directions:
Throw in a bowl and mix gently with hand mixer. Hollow out bread, can keep inside of bread if you want to use with dip, make nice bowl for dip. Put dip in bread bowl and wrap bowl in foil. Bake at 300 for 2 hours and then serve with big scoop Fritos. Soooo Yummy!!!!
Personal Notes:
Personal Notes:
This is always gone! Everyone LOVES it!

 

 

 

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