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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Lemon Jello Cake Recipe

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This recipe for Lemon Jello Cake is from Jamison Memorial CME Church Homecoming Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
3/4 cup milk
4 eggs
3/4 cup oil
1 pkg. lemon jello
1/2 box powered sugar
2 tbsp. melted butter
3 tsp. lemon juice
Directions:
Directions:
Mix well. Pour into a greased and floured pan or spray. 9'x12' pan or 10' tube pan. Bake 55 minutes in 350º oven. Remove from oven, while still warm, punch holes all over with fork. Combine and pour over cake while still warm. You may use any kind of jello, but remember to use the right juice. For example lime jello/lime juice, orange jello/orange juice etc.
Number Of Servings:
Number Of Servings:
10 to 15
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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