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Liberian Style Spinach Recipe

4.5 stars - based on 2 votes
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This recipe for Liberian Style Spinach is from Calvary Christian Fellowship Ladies & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. bag frozen spinach
1 lb. stew beef
1/2c. olive oil
1 bouillon cube
1/2 onions diced
1 smoke turkey beck bones (cut)
Directions:
Directions:
Season beef and put in medium sauce pot with smoked turkey neck bone. Cook for 20mins on medium heat with covered lid; add spinach and olive oil. Cook for additional half hour. Add small quantity of water as needed to avoid greens from burning or sticking to the pot.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30-40 mins
Personal Notes:
Personal Notes:
*Season to taste
**Serve with plain rice

 

 

 

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