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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies is from The Muehe Family Favorites Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix together thoroughly:
½ cup margarine
½ cup Skippy peanut butter
½ cup brown sugar
½ cup sugar
1 egg.

Sift together and stir in:
1 ¼ cups flour
½ teaspoon baking powder
¾ teaspoon soda
¼ teaspoon salt.
Directions:
Directions:
Roll into balls size of small walnuts. Place 3 inches apart on lightly greased cookie sheet. Flatten with fork dipped in flour, criss-cross.
Bake 10 to 12 minutes in quick moderate oven, preheated to 375°F until set but not hard.

Makes 4 dozen cookies.
Dough may be chilled for easier handling.
Personal Notes:
Personal Notes:
This recipe possibly came off of a jar of peanut butter or an advertisement for peanut butter.

 

 

 

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