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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken Parmesan Recipe

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This recipe for Chicken Parmesan is from The Muehe Family Favorites Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package boneless chicken breasts
1 egg
¾ cup Italian seasoned bread crumbs
Oil
Shredded Mozzarella Cheese
Shredded Parmesan Cheese (in bag-not the can)
Spaghetti Sauce
Directions:
Directions:
Dip chicken in 1 beaten egg and then in ¾ cup Italian seasoned breadcrumbs. Brown in oil on pan on stove, then put into 13x9 inch baking dish and sprinkle with shredded mozzarella and Parmesan cheeses. Pour 1 can spaghetti sauce over all. Sprinkle Parmesan cheese over top of spaghetti sauce.
Bake uncovered at 350°F for 30 minutes.
Personal Notes:
Personal Notes:
"Good served with spaghetti or other pasta."

 

 

 

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