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GRANDPA TED'S BAKED BEAN CASSEROLE Recipe

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This recipe for GRANDPA TED'S BAKED BEAN CASSEROLE is from Grandma's Recipes and Hints, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can Pork & Beans
1 can Lima Beans, drained
1 can Kidney Beans, drained
5 to 6 slices bacon
1 lb. hamburger
1 tbsp onion flakes
1 cup ketchup
1 1/2 tbsp. prepared mustard
1 tbsp. vinegar
1 tbsp. brown sugar
Directions:
Directions:
Fry bacon, crumble, set aside. Brown hamburger, mix other ingredients with hamburger and add bacon pieces. Bake in a 250° oven for 1 hour or simmer in and electric kettle or slow cooker for 2-3 hours.
Personal Notes:
Personal Notes:
Grandpa Ted always made these beans for a family gathering or when we went to a potluck, so everyone started calling them "Ted's beans."

 

 

 

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