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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cheesecake Cream Dip Recipe

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This recipe for Cheesecake Cream Dip is from Don't Even Think About Making This Non Fat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8 oz. packages cream cheese, softened
1 13 oz. jar marshmallow cream
Directions:
Directions:
Combine ingredients at medium speed until well blended. Serve with fruit or pound cake cubes.

Variations: Add 1 tbsp. orange or lemon juice and 1tsp. grated orange or lemon rind and a dash of nutmeg.

 

 

 

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