Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Lemon Iced Ambrosia Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Iced Ambrosia Bars is from Don't Even Think About Making This Non Fat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C. unsifted flour
1/3 C. Confectioners sugar
3/4 C. cold butter
2 C. firmly packed brown sugar

4 eggs beaten
1 C. flaked coconut
1 C. finely chopped pecans
3 TBS. flour
1/2 tsp. baking powder
Directions:
Directions:
Preheat oven to 350º. In medium bowl combine flour, confectioners sugar and cut in butter until crumbly. Press in 9 x 13" pan. Bake 15 minutes and cool. In large bowl combine remaining ingredients. Mix well and spread over crust. Bake 20-30 minutes. ICING: 2 cups confectioners sugar, 3 tbsp. lemon peel, 2 tbsp. soft margarine. Beat until smooth. Spread on cooled bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

468W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!