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Holy Cow Cake Recipe

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This recipe for Holy Cow Cake is from Moore Than Just A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of choc cake mix (German choc or devils food)
bake as directed
1 can Eagle brand milk (condensed)
1 sm. jar carmel ice cream topping
1 sm. tub Cool Whip
3 candy bars (choc.), crumbled Heath,Butterfinger,Hershey,- does best
Directions:
Directions:
Bake cake, let cool, but while still warm add can of Eagle brand milk, then cover with carmel (Just pour it over top).
Put in fridge to cool overnight.
Then put Cool Whip and crumbled candy bars over top.

 

 

 

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