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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Nat's Maple-Cinnamon butter Recipe

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This recipe for Nat's Maple-Cinnamon butter is from The Phillips Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup softened butter or margarine
2 T. maple syrup
2 drops vanilla
1/4 teaspoon cinnamon
Directions:
Directions:
Combine all ingredients and beat until smooth. Smooth into oval and refrigerate until firm. Keep refrigerated. Delicious on toast, waffles, cookies, etc... (In Natalie's words: "Go crazy with it!")
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
One of Natalie Raney's recipes.

 

 

 

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