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Chicken and Rice Casserole Recipe

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This recipe for Chicken and Rice Casserole is from The Zdilla Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Cream of Chicken Soup
1 cup milk
1/2 cup chopped onion
1 tsp. salt
1/2 tsp. pepper
3 cups diced cooked chicken
1/2 cup chopped celery
1/4 cup cornflake crumbs
3 cups cooked rice
Directions:
Directions:
Combine milk and soup until smooth over medium heat. Add chicken, rice, celery, onion, salt and pepper. Pour into 2 1/2 quart casserole dish. Sprinkle top with cornflake crumbs. Bake at 350º for 30 minutes or until top is browned and rice is set.

 

 

 

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