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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Hermits Recipe

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This recipe for Hermits is from Malloch Cooks!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1/4 teaspoon salt
1 cup Sugar
1/2 teaspoon vanilla
1 egg
1/2 cup milk
2 1/4 cups flour
1/2 teaspoon baking soda
1 teaspoon cream of tartar
1/4 teaspoon cloves
1/4 teaspoon allspice
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup raisins
1/2 cup walnuts, chopped
Directions:
Directions:
Cream butter with sugar, salt, and vanilla. Add egg and beat until mixture is light and creamy. Mix flour with soda, tartar, and spices. Add this alternately to the creamed mixture with the milk. Mix in the raisins and the nuts. Drop cookies on baking sheets and bake at 400° for 10-12 minutes.
Personal Notes:
Personal Notes:
An old-time New England cookie, and not too sweet...supposedly it kept well during long sea voyages!

 

 

 

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