Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Crock Pot Macaroni and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crock Pot Macaroni and Cheese is from The Carroll/Harris/Moore Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. macaroni, cooked and drained
1 tall can evaporated milk
2 cups sweet milk, whole or 2%
1 ½ tsp. salt
2 cups shredded sharp cheese
1 cup shredded medium cheddar cheese
1/2 cup melted margarine
2 eggs, beaten
Black pepper to taste
Paprika
Directions:
Directions:
Mix all ingredients together (except about 1 cup of cheese) and put in crock-pot that has been greased with shortening (or sprayed with Pam). Cover with remaining cheese and sprinkle with paprika. Cook 4 hours on low heat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

277W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!