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Browned Rice Recipe

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This recipe for Browned Rice is from The Carroll/Harris/Moore Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Comet long-grained rice
1 stick melted margarine
1 can beef consomme soup
1/2 can water
1 small can sliced mushrooms with liquid
1 tablespoon dry minced onion
1 teaspoon oregano
dash garlic salt
dash pepper
Directions:
Directions:
mix ingredients in a 2 quart covered casserole. Bake covered at 400º for 45 minutes.

 

 

 

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