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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Gramma's Scalloped Corn Recipe

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This recipe for Gramma's Scalloped Corn is from The Clarke Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stalk celery, chopped
1/2 onion, chopped
2 T butter
1 can creamed corn
1 cup milk
1 cup crushed crackers
2.3 cup cubed velveeta cheese
2 eggs beaten
1 tsp salt
1/4 tsp paprika
Directions:
Directions:
Saute onion and celery in butter. Add rest of ingredients, except crackers and paprika. Pour into a greased casserole dish, top with crackers and paprika. Bake 45 - 55 minutes in a 350º oven.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Nice side dish for ham or ribs.

 

 

 

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