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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

So Easy Sugar Cookies Recipe

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This recipe for So Easy Sugar Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ C sugar
1/3 C butter
½ C oil
1 T milk
1 to 2 t almond extract
1 egg
1 ½ C flour
1 ½ baking powder
¼ t salt
1 T sugar for topping of cookies
Directions:
Directions:
Heat oven to 375. Ina large bowl beat ¾ C sugar, butter, oil, milk, almond extract and egg. Stir in the flour, salt and baking powder. Blend well and spread into a jelly roll pan. Sprinkle with sugar and bake until lightly golden. Cut into triangle shapes. Makes 4 dozen cookies.

 

 

 

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