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Monkey Bread Recipe

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This recipe for Monkey Bread is from Our Family Cookbook in Memory of Mom / Grandma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Small tubes of Pillsbury Biscuits
1 cup Sugar
1/2 cup Brown Sugar
3 Tbsp Cinnamon
1 stick butter
Directions:
Directions:
Preheat oven to 350º .
Grease a bundt pan.
Cut each individual biscuit into 4 little pieces.
Mix together sugars and cinnamon in a bowl and then dip each little biscuit piece into the mix.
Then put the sugar coated pieces in the bundt pan.
Melt butter and pour over everything. I like to pour a little extra sugar mix on top.
Then throw it in the oven for 30 minutes.
I like to flip it on to a big pretty plate in the end!
Number Of Servings:
Number Of Servings:
Many
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is a good thing to serve when your hosting a party, because it makes you're house smell awesome. It also looks like you spent a long time slaving over it, because it's so cool looking.

 

 

 

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