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Rhubarb Cake Recipe

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This recipe for Rhubarb Cake is from Jeff and Evie's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups Flour
½ cup Margarine
½ tsp Baking Powder
¼ tsp Salt
1 Egg beaten

Rub the above into crumbs. Save ¾ cup crumbs for the top.
Put remainder in 7&1/2 X 12 greased pan.

Spread 4 cups of chopped Rhubarb over base.

Mix the following and pour it over Rhubarb.
1&1/2 cups Sugar
½ cup Melted Butter
2 eggs
½ cup Flour

Sprinkle with ¾ cup saved crumbs.
Sprinkle with ¼ cup a sugar and some cinnamon.





Directions:
Directions:
Bake at 350 for 1 hour.

 

 

 

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