Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Zucchini Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Zucchini Bread is from For Jen and Andy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
½ cup oil
2 eggs
1 ½ tsp dried orange peel
1 cup whole wheat flour
½ cup white flour
2 tsp baking powder
½ tsp baking soda
½ tsp salt
¼ tsp mace
¼ tsp ginger
1 cup grated zucchini
½ cup chopped walnuts
½ tsp vanilla
Powdered sugar (optional)
Directions:
Directions:
Preheat oven to 375 degrees.
Beat sugar, oil, eggs, and orange peel together.
Add sifted dry ingredients and then zucchini.
Beat well and then stir in nuts and vanilla
Pour into greased 9” x 5” loaf pan.
Bake at 375 degrees 50-55 minutes or until done and toothpick comes out clean. Watch to make sure it doesn't’t burn.
Cool 15 minutes. Can sprinkle with powdered sugar or serve plain.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

245W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!