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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Thai Noodle Salad Recipe

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This recipe for Thai Noodle Salad is from Recipes From Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing

2 tbsp soy sauce
2 tbsp rice vinegar
2 tbsp water
1 tbsp dijon mustard
1 1/2 tsp sesame oil
2 garlic cloves minced
1/4 tsp hot lpepper flakes

chopped greens
cucumber - chopped
carrots- thinnly sliced
snow peas
red pepper sliced
bean sprouts
toasted sesame seeds
udon noodles cooked and cooled
Directions:
Directions:
Mix together dressing ingredients. Mix together veggies and noodles with dressing. Serve cold.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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