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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

New Year's Cookies Recipe

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This recipe for New Year's Cookies is from Ms. Lynn & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. water
4 T. sugar
2 pkg dry yeast
1 c. milk
1/4 c. cream
1 tsp. salt
3 c. flour
1 1/2 c. soaked raisins
1/4 c. flour
3 eggs
Oil for deep-fat frying
Powdered sugar glaze or granulated sugar
Directions:
Directions:
Combine lukewarm water, sugar and dry. yeast. Let stand for serveral minutes until bubbly.
Add milk, cream, salt and 3 c. flour & 3 eggs.
Beat until well blended.
Plump raisins in water; drain well.
Coat with 1/4 c. flour.
Add flour-coated raisins.
Let mixture rise in a warm place until doubled in bulk.
Punch down. Let rise again.
Heat oil in a deep-fat fryer.
Drop spoonfuls in the hot oil until the cookies are lightly browned on all sides.
Remove from oil
Drain on papepr towel and dip in powdered sugar glaze or in grnaulted sugar.

 

 

 

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