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Mini Meat Loaves Recipe

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This recipe for Mini Meat Loaves is from Cooking With Mimi, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 small onion
3/4 cup bread crumbs
1 egg, beaten
1 tablespoon grated Parmesan cheese
1/4 teaspoon each, salt & pepper
Cheese, optional
Directions:
Directions:
Mox up (Nanny word for mixing with your hands) all ingredients.
Line 6-cup muffin tin with cupcake papers. Spray with Pam for non-stick & easy clean-up.
Bake at 350º for 30 minutes.
Add cheese to top for last few minutes of baking.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
About 10 minutes
Personal Notes:
Personal Notes:
Cook in the toaster oven, but check the temperature with your oven thermometer.

Serve with catsup, tomato sauce or other favorite meat toppings.

 

 

 

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