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Baked Ziti Casserole Recipe

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This recipe for Baked Ziti Casserole is from Malloch Cooks!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound dry ziti pasta
1 onion chopped
1 pound lean ground beef or turkey
2 (26 oz) jars spaghetti sauce
6 oz provolone cheese, sliced
1 1/2 cups sour cream
8 oz mozzarella cheese, shredded
2 T grated Parmesan cheese
Directions:
Directions:
1. Bring a large pot of lightly salted water to a boil. Add ziti pasta and cook until al dente, about 8 minutes; drain.

2. In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.

3. Preheat the oven to 350 degrees F. Butter a 9X13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with Parmesan cheese.

4. Bake for 30 minutes in the preheated oven, or until cheeses are melted.

 

 

 

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