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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Strawberry Pie Recipe

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This recipe for Strawberry Pie is from Eating with the Conner's: A Southern Experience, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. sugar
1 T. cornstarch
1/4 tsp. salt
2 C. water
1 pkg. (3 oz) strawberry gelatin
1 qt. fresh strawberries
Directions:
Directions:
Combine, sugar, cornstarch, salt, water and cook stirring constantly until thick and clear. Add 1 pkg. strawberry gelatin and stir until dissolved. Chill until partly set. Place strawberries in baked pie shell. Cover with partly-thickened gelatin mixture. Refrigerate.
Number Of Servings:
Number Of Servings:
8-10 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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