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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Caramel Corn (Microwave) Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
12 -14 cups of popped corn

1 cup brown sugar
1 cup margarine
1/4 cup corn syrup
1/2 tsp salt.
Directions:
Directions:
Mix the four ingredients. In microwave boil mixture for 2 minutes on high. Add 1/2 tsp baking soda and stir until foamy. Pour over popped corn in a large bowl. Mix it up well. Place in a strong paper bag sprayed well with Pam. Shake it real well. Microwave on High for about 1 1/2 minutes. Watch carefully or it may burn - flip bag once during the time in. Spread on a greased cookie sheet to dry. (Can be dried at a low temperature in oven for awhile --250º for 20 min or so). Store in tins or any airtight container.
Personal Notes:
Personal Notes:
Popular for Christrmas.

 

 

 

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