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Raw Apple Bread Recipe

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This recipe for Raw Apple Bread is from Mitchell Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Sugar
1 c. Flour
1 tsp. Soda
1/2 tsp. Salt
1 tsp. Cinnamon
1 tsp. Nutmeg
1 Egg
1/2 c. Oil
1 c. chopped Nuts
2 c. grated Apple
Directions:
Directions:
Mix together dry ingredients. In medium mixing bowl, combine egg and oil; beat together then mix in apple and nuts. Gradually stir in dry ingredients. Spoon into large loaf tin or two smaller ones. Bake at 350º for 50 min. for the large loaf or 35-40 min. for the smaller ones.

 

 

 

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