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Easter cookies- Grandma Dierksheide Recipe

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This recipe for Easter cookies- Grandma Dierksheide is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup shortening
1/2 cup sugar
1- 3 ounce package jello
1 tsp food coloring (same color as your jello)
1 tsp vanilla
2 eggs
2 1/2 cup flour
1 tsp baking soda
1/2 tsp salt
Directions:
Directions:
Cream together shortening, sugar, jello then add the beaten eggs and vanilla. Sift together the dry ingredients then add to the shortening mixture.
Drop by teaspoons and bake 350 º 8-10 minutes.
Personal Notes:
Personal Notes:
Grandma had seen these cookies in a basket arranged on Easter grass.

 

 

 

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